Pure Goor or Jaggery is widely used in both sweet and savory dishes. It can range in color from dark brown to light golden. It can also vary in consistency and are normal to use, as it is. If it is in solid shape, it must be crumbled or grate while cooking
Pure Goor In Jar (Pakistan) – 500g
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incl. 7% VAT zzgl. Versandkosten
Condiment for Sweet and Savory Dishes
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